Level 1 Health Pilot class.
The students are looking at strategies to enhance hauora and we have chosen a Food and Nutrition approach. The students had to identify a need and then apply strategies to enhance the hauora of those involved.
As part of the assessment the students needed to understand manaakitanga and how this is shown. We investigated how it can be shown in our kura and community. The students decided to show it to our kitchen staff who look after us so well. They brought baked goods and treats from home and we put together goodie bags for them. Amy also made earrings to add to the bags. The kitchen staff were really chuffed to receive the goodie bags and the students felt proud that they could show manaakitanga.